"Casalcomignoli Barbera d'Asti is a delightful red wine that showcases the best of the Asti appellation in Italy. Produced with meticulous care, this wine is crafted from grapes grown in the region's renowned vineyards. The vineyard features a combination of ideal soil composition and favorable climate, resulting in grapes with exceptional quality and flavor. The winemaking process involves careful selection and gentle handling of the grapes, followed by fermentation and aging in oak barrels. The end result is a wine with a vibrant ruby color, a bouquet of ripe red fruits, and a harmonious balance of acidity and tannins. Casalcomignoli Barbera d'Asti is a versatile wine that pairs well with a variety of dishes, making it a perfect choice for any occasion." —winemaker
"A Malbec of an intense bright red color with purple hues. On the nose, enticing aromas of dark fruits and spices come out, laced with the most enthralling mineral nuances. It is solid and robust on the palate, revealing plenty of concentration, a defined character and smoothness. Its soft tannins create a pleasant texture, while its crisp acidity, personality and balance all lead seamlessly to a long and complex finish." —winemaker
"Lively ruby red, with aromas of cherry, red berry fruit and great saltiness wrapped in notes of Mediterranean scrub. The palate is fresh, direct with integrated tannins and distinct savory notes." —winemaker
"This Rutherford-dominated blend of Cabernet Sauvignon complemented by Bordeaux grape varieties offers aromas of blackberry cobbler, plum, and black currants, followed by warm hints of vanilla and caramelized black fruit. A concentrated, silky wine emphasizing varietal expression, richness and balance from start to finish." —winemaker
"Saint Brendan’s Irish Cream Espresso features aromas of coffee and dark chocolate on the nose with silky cream and sweet whiskey on the palate. The warm, sugary finish highlights the rich espresso flavor." —producer
"Limpid deep color with brilliant reflections. On the nose, complex, floral and fruity flavors. It is rich in the mouth and offers a long fruity finish." —winemaker
"100% Jacquère. The Abymes appellation sits lower and the slope than the Apremont and is on generally flatter land. Stainless steel fermentation and aging." —importer
"This organic Gutswein belongs to the most important wines of our family winery. It is a unique Terroir mix of 55 Sauvignon blanc parcels mainly grown on mineralic limestone soil. The grapes have been selectively harvested by hand. The low yields in combination with optimal vineyard management ensure high physiological ripeness of the grapes. The fantastic vintage is inspired by complexity and deep citric flavours. Ripe pears blended with aromatic elderberries. A mix of air and time reveal spicy cassis on the palate." —winemaker
"100% Chenin Blanc. Pinon selects 0.6 hectare's worth of its flatter, more clay-forward parcels for its sec bottling (their flintier silex soils would render the dry wine too aggressively austere). The wine is grown and made identically to the other still white Vouvrays. The vines average 40 years old and have been certified organic since 2007. The fruit is harvested by hand, rigorously sorted and whole-cluster pressed. The juice flows by gravity into tank for a spontaneous native-yeast fermentation that lasts 2-3 months; it stops naturally in Pinon's cold cellar carved into the tuffeau hillside. The wine is aged on its fine lees for 4-5 months in a variety of used oak ranging from 500-liter demi-muids to 20-hectoliter foudres. In the warm 2018 vintage, the sec finished with 8 grams RS and 4.1 grams acidity. The word "sec" does NOT appear on the label though the wine does meet the 8-gram maximum for the designation." —importer
"On the nose, aromas of almond and powdered cocoa develop gradually into white fruit with hints of dried flowers. Classic toasted notes give a rounded finish and denote a fully realized maturity. On the palate, the wine instantly traces an astoundingly fine line between density and weightlessness. Its precision is extreme, tactile, dark and chiselled. The full taste lingers with the utmost elegance on a sappy, spicy note." —winemaker
"Hand-picked by the finest wine makers the South of France has to offer, Hampton Water Wine is made up of the perfect blend of Grenache, Cinsault and Mourvèdre grapes. What that all means is this wine is the perfect companion for any occasion. Clean and fresh, with bursts of bright red fruit flavors (cherries, strawberries, and watermelon), balanced acidity, a touch of minerality and a long, dry and refreshing finish." —winemaker
"Whispering Angel is today's worldwide reference for Provence Rosé. Made from Grenache, Cinsault and Rolle (Vermentino), its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish." —winemaker
"Each of the varietals in the blend offers up their unique flavors to combine a refreshing and crisp wine with 'high resolution' of flavors. The Cinsault gives the red fruits and gentle floral aromas. The Grenache supplies the crisp mineral flavors with a hint of citrus in the lingering finish." —importer
"This rosé has lovely balance between the fresh fruit, fine tannins, good minerality and graceful acidity. It is the visual and taste portrait of the Hampton's high summer." —winemaker
"Vera Wang Prosecco Rose is a premium Italian prosecco. It is refreshing, light, and effervescent with notes of stone fruits and apples, and a bit of acidity." —winemaker
"Bodega Colome Torrontés offers the floral notes of roses, the citrus aroma of grapefruit and a spicy hint. In the mouth it is fresh, round and well-bodied with a long, elegant finish." —winemaker
"Assyrtiko is known for its relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone fruit. It is medium-bodied and elegant with great finesse." —winemaker
"The pale pink hue of the wine reminds us of Provence wines, very fashionable and yummy! The association of the pomelo vivacity and the wine crispness gives a feeling of freshness and refinement. An explosion of fruits with an elegant touch of sweetness." —importer
"Métier Cabernet Sauvignon is an inviting, smooth wine with black cherry and plum aromas pouring from the glass. Flavors of bold dark fruits and charming notes of baking spice combine with a juicy mid-palate and pleasantly firm, dry finish." —winemaker
"Well-balanced and offering some of the complexity associated with mature vintage port, spicy and cherry-like with a hint of vanilla, with velvety tannins and firm structure." -winemaker
"Kylie Minogue launches her first 0% alcohol Sparkling Rosé, with flavours and acidic balance mirroring found in wine. Through a blend of European premium grapes and green tea selected from the Liu-Da Mountains of Yunnan province in China, Kylie Minogue’s latest 0% alcohol production process provides maximum development of wine attributes without generating any alcohol. The careful selection of ingredients is reflected in the extraction process of the tea, with one bud and two leaves individually hand-plucked at a time. Brewed into a strong infusion and added to the grape ferment, the result is an additional mouthfeel and finish, rounded off with dried tannins to present a complex and finely balanced Sparkling Rosé, minus the alcohol. Kylie Minogue Wine’s Alcohol Free Sparkling Rosé is just 22 calories per 100ml which is around 80 less calories per glass than a standard glass of Prosecco, making it a delicious, lighter alternative." —winemaker
"Our Peach wine is bright with ripe stone fruit flavor. Layered with hints of tropical fruit and floral aromatics, each sip is fruity and light-bodied with a touch of sweetness and refreshing effervescence on the finish. Enjoy chilled." —winemaker
"Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey." —producer
"The Bellini cocktail is composed of two parts sparkling wine, one part white peach juice and pulp from select, perfectly ripe peaches and a few drops of wild raspberry. Its natural ingredients are grown in the Venetian countryside; the delicate white peaches are handpicked when fruit is perfectly ripe, so as to maximize concentration of sugar and aromas. A classic aperitif, its inebriating peach fragrance is best enjoyed quite cool, even slightly chilled. Ideally, do not store the bottle too long, in order to enjoy its peachy freshness to the full." —winemaker
"Patron Citronge is a premium reserve, extra fine orange liqueur. It is the only pure, natural orange liqueur that is distilled in Mexico and exported to the United States. No artificial flavors or chemical enhancers are ever added. Citronge is excellent straight or in a premium cocktail. It also adds a unique flavor to gourmet cooking recipes. Citronge and Patron tequila make the finest, most authentic, smooth and delicious Margaritas."
"Distilled from prized grapes and with over a year's aging in oaken casks.The mellow taste, fresh, fruity fragrance, and sunny amber color make it versatile as a 'mixable', on the rocks, over ice cream." —producer
"Loving, loyal and intelligent, Portuguese Waterdogs are a treasured breed originally from the southern coast of Portugal. Our red blend is perfect for BBQ, roasts, hearty pasta dishes. Open a bottle and enjoy the Portuguese way of life!" —winemaker
"Giesen 0% – New Zealand Pinot Gris is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from our premium, full-strength New Zealand wine, Giesen 0% keeps all the best qualities of Giesen Estate Pinot Gris. It’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed. We select fruit from vineyards in Marlborough, Waipara and Hawke’s Bay to ensure beautiful, structural Pinot Gris with delicate floral aromatics and stonefruit flavours. This alcohol-removed Pinot Gris features delicate floral notes with white flowers, lychee, and red apple on the nose. The palate offers traditional Pinot Gris characters of apple and pear with just a touch of muscat grape. Light, delicious, and balanced between acidity and sweetness." —winemaker